10 lbs. hamburger, browned
3 cans tomato soup
3 c. catsup
1/2 c. mustard
1/2 c. vinegar
1 c. onions, chopped
1/2 c. green pepper, chopped
1/2 c. celery chopped
Brown onion, pepper and celery with hamburger. Add rest of ingredients. Bake 1 hour.
Tuesday, June 30, 2009
Subscribe to:
Post Comments (Atom)


No comments:
Post a Comment