1 lb. hamburg
1 c. bread crumbs
1 egg
Sm. amount of milk
Salt and pepper to taste
SAUCE:
1/2 c. ketchup
1/2 c. water
2 tbsp. Worcestershire sauce
2 tbsp. sugar
2 tbsp. vinegar
Brown hamburgers on each side. Arrange in baking dish with slices of onion. Combine all ingredients for sauce and pour over hamburgers. Simmer at 325 degree for 1 hour.
Friday, June 19, 2009
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