2 lb. hamburger
1 med. onion, diced
1/2 green pepper, diced
1 tbsp. vinegar
2 tbsp. Worcestershire sauce
1/4 c. catsup
1 tbsp. sugar
15 oz. tomato sauce
Brown hamburger with onions and green pepper. Add remaining ingredients; simmer.
Wednesday, June 17, 2009
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