1 lb. hamburger
1 onion, diced
1/2 c. catsup
1/2 tsp. allspice
1 tbsp. mustard (not dry)
1 tsp. salt
1 tbsp. brown sugar
1 tbsp. vinegar
1 tbsp. Worcestershire sauce
Cook hamburger until brown with diced onion. Add rest of ingredients and heat.
Tuesday, June 16, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment